Breads And Baking 1
During this course you will make fabulous handmade bread to take home. You don't need a bread machine , just this course, we will show you how to bake bread that includes: Leopard bread, Malf Loaf, Potato and Rosemary Bread and blinis, bagles and lots more- bring out your inner baker!
Site
Eastbourne
Level
Entry Level
Course Type
Adult
Courses
| Options | Course Code | Starts | Ends | Days | From | To | Standard Fee |
|---|---|---|---|---|---|---|---|
| 60231-01 | 21/09/23 | 19/10/23 | Thursday | 18:00 | 21:00 | £75 | |
| 60231-02 | 29/02/24 | 28/03/24 | Thursday | 18:00 | 21:00 | £75 |
What will I study?
During this course you will make fabulous handmade bread to take home. You don't need a bread machine , just this course, we will show you how to bake bread that includes: Leopard bread, Malf Loaf, Potato and Rosemary Bread and blinis, bagles and lots more- bring out your inner baker!
How will I be assessed?
Continuous informal assessment throughout the sessions
What qualification will I achieve?
There is no qualification for this caurse.
What can I do after completing this course?
Once you have completed this course you might be interested in our other cookery courses at the college.
Are there any extra costs?
Approximate costs of ingredients for the students to buy per week will be £4-£6
Additional Info
Please bring an apron, dish cloth and tea towel to each lesson plus ingredients. recipes will be sent out near the start of course.