During this course you will make fabulous handmade bread to take home. You don't need a bread machine, just this course. We will show you how to bake bread that includes: Leopard bread, Malf loaf, Potato and Rosemary bread and blinis, bagels and lots more- bring out your inner baker!
Site
Eastbourne
Level
Entry Level
Course Type
Adult
| Options | Course Code | Starts | Ends | Days | From | To | Standard Fee |
|---|---|---|---|---|---|---|---|
| 60231-01 | 10/10/24 | 14/11/24 | Thursday | 17:45 | 20:45 | £75 | |
| 60231-02 | 06/03/25 | 03/04/25 | Thursday | 17:45 | 20:45 | £75 |
During this course you will make fabulous handmade bread to take home. You don't need a bread machine, just this course. We will show you how to bake bread that includes: Leopard bread, Malf loaf, Potato and Rosemary bread and blinis, bagels and lots more- bring out your inner baker!
Continuous informal assessment throughout the sessions
There is no qualification for this course.
Once you have completed this course you might be interested in our other cookery courses at the college.
Approximate costs of ingredients for the students to buy per week will be £4 - £6.
Please bring an apron, dish cloth and tea towel to each lesson plus ingredients. Recipes will be sent out near the start of course.