Thai Cuisine

A five-week course exploring Thai cooking. Thai cuisine encompasses strong aromatic elements and is often light with a spicy edge. The most prevalent flavour in Thai cooking comes from the chilli. Other notable elements of Thai cuisine include Kaffir Lime leaves, lemon grass and they are usually served with abundant broth more like a rich soup and includes coconut milk as a base. A Thai meal offers a combination of flavours; sweet, hot, sour, salty. Usually in addition with the obligatory bowl of rice, there will be a variety of dishes including a soup, a curry, a steamed dish, a salad and some sauces. All the dishes are placed on the table at the same time and shared, they are not eaten in a particular order. join us for this aromatic course in Thai cuisine!

Site

Eastbourne

Course Type

Adult

Courses

Options Course Code Starts Ends Days From To Standard Fee
61045-01 22/04/25 20/05/25 Tuesday 17:45 20:45 £75

What will I study?

A five-week course exploring Thai cooking. Thai cuisine encompasses strong aromatic elements and is often light with a spicy edge. The most prevalent flavour in Thai cooking comes from the chilli. Other notable elements of Thai cuisine include Kaffir Lime leaves, lemon grass and they are usually served with abundant broth more like a rich soup and includes coconut milk as a base. A Thai meal offers a combination of flavours; sweet, hot, sour, salty. Usually in addition with the obligatory bowl of rice, there will be a variety of dishes including a soup, a curry, a steamed dish, a salad and some sauces. All the dishes are placed on the table at the same time and shared, they are not eaten in a particular order. join us for this aromatic course in Thai cuisine!

How will I be assessed?

Continuous informal assessment through the sessions.

What qualification will I achieve?

There is no qualification for this course.

What can I do after completing this course?

Once you have completed this course, you might be interested in learning a few more cookery skills. We have lots of culinary classes for you to choose from, including French, Italian, British, vegetarian and spicy dishes.

Are there any extra costs?

You'll need to bring along your own ingredients, which should cost you no more than £10-£12 per week.

Additional Info

Please bring an apron, tea towel and dish cloth to each session.